Homemade Pasta: Friday, May 11th

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Homemade Pasta: Friday, May 11th


Date: Friday, May 11th

Time: 6:30pm - 9:30pm

Location: 4642 Carpinteria Ave (HEAT Culinary Kitchen)

Class Description: Learn to make fresh pasta & ravioli's in your home kitchen as well as accompanying sauces, new recipes for a new season.

This class will cover the following:

  • Fresh Pasta Dough
  • Grilled Caesar Salad (Indoor Grill)
  • Linguine with Sweet Pea & Pancetta Carbonara
  • Mushroom Ravioli with Basil Marinara Sauce
  • Vanilla Panna Cotta with Wine Berry Sauce
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