Spring Curry House: Saturday, May 27th

vegan-samosa-recipe-image-10.jpg
vegan-samosa-recipe-image-10.jpg
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Spring Curry House: Saturday, May 27th

65.00

Time: 6:30pm – 9:30pm

Date: Sat, May 27th

Location: 4642 Carpinteria Ave (HEAT Culinary Kitchen)

Class Description: Celebrating the diverse culinary traditions of India, with seasonal spring produce.

This class will cover the following:

  • Vegetable Samosa with Mango Chutney
  • Chicken Vindaloo
  • Lamb Shahi Korma with Vegetables (Onion Cream Sauce)
  • Peas Pullau (Saffron Basmati Rice with Peas & Spices)

 

 

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