HEAT-Logo.jpg
HEAT Culinary Gift Certificate
65.00
savory hand pies.jpg
Winter Hand Pies: Saturday, January 19th
65.00
sold out
tomato chevre tart.jpg
Sweet & Savory Tarts: Sunday, January 20th
65.00
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Cast-Iron Cooking: Friday, January 25th
65.00
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gnocchi.jpg
Gnocchi Night: Saturday, January 26th
65.00
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mushroom bourgignon.jpg
Vegetarian French Feast: Sunday, January 27th
70.00
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paella.jpg
Paella Party: Tuesday, January 29th
65.00
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empanadas.jpg
Empanadas of Latin America: Friday, February 1st
65.00
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oysters.jpg
Taste of New Orleans: Saturday, February 2nd
65.00
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apple tarts.jpg
Brown Butter Baking: Sunday, February 3rd
65.00
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"Valentines" Bourbon Steakhouse: Saturday, February 9th
85.00
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Dark chocolate truffles.jpg
Chocolatier: Sunday, February 10th
65.00
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Ramen & Dumplings: Saturday, February 16th
65.00
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profiterole mousseline.jpg
Classic French Pastry: Sunday, February 17th
65.00
sold out
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Donna Reed Dinner Party: Friday, February 22nd
65.00
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clementine jam.jpg
Winter Canning: Sunday, February 24th
65.00
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croquettes.jpg
Tapas Night: Friday, March 1st
65.00
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pizza.jpg
Pizzeria: Saturday, March 2nd
65.00
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Wok-tastic: Thursday, March 7th
65.00
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One Pan Meals for Two: Friday, March 8th
65.00
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ramen.jpg
Ramen & Dumplings: Saturday, March 9th
65.00
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challah.jpg
Artisanal Bread: Sunday, March 10th
65.00
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labneh.jpg
Lebanese Mezze: Friday, March 15th
65.00
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steamed pork buns.jpg
Dim Sum Night: Saturday, March 16th
65.00
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Guinness Braised Short Ribs.jpg
Cooking with Guinness: Sunday, March 17th
65.00
steamed clams.jpg
Coastal Cuisine: Friday, March 22nd
70.00
sold out
bechamel.jpg
Mother Sauce Essentials: Saturday, March 23rd
65.00
sold out
eggs benedict.jpg
Mimosa Brunch: Sunday, March 24th
65.00
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keto taco shell.jpg
"Keto" Mexican Favorites: Thursday, March 28th
65.00
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truffle fries.jpg
Parisian Bistro: Friday, March 29th
65.00
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korean short ribs.jpg
Korean BBQ: Sat, March 30th
65.00
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lime raspbery petit four.jpg
Petit Fours: Sunday, March 31st
65.00
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zucchini lasagna.jpg
Healthy Comfort Favorites: Friday, April 5th
65.00
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Kaiseki: Saturday, April 6th
70.00
sold out
crepe suzette.jpg
Sweet & Savory Crepes: Sunday, April 7th
65.00
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Honed Knife Skills: Monday, April 8th
65.00
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Tuscan Spring: Friday, April 12th
65.00
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Spring Steak House: Saturday, April 13th
70.00
quiche.jpg
"Make-Ahead" Easter Brunch: Sunday, April 14th
65.00
cannoli.jpg
Italian Pastry & Confections: Thursday, April 18th
65.00
salmon salt block.jpg
Himalayan Salt-Block Fishhouse: Friday, April 19th
70.00
skillet chicken.jpg
Spring Cast-Iron Cooking: Saturday, April 20th
65.00
sold out
thai wings.jpg
Classic Thai: Friday, April 26th
65.00
sold out
CA roll.png
Sushi Time: Saturday, April 27th
65.00
sold out
lemon loaf.jpg
Quick Breads & Biscuits: Sunday, April 28th
65.00
Blackened-Fish-Tacos-with-Avocado-Cilantro-Sauce-5.jpg
Mexican Fiesta: Sunday, May 5th
65.00
lamb tagine.jpg
Moroccan Feast: Friday, May 10th
65.00
labneh.jpg
Lebanese Mezze: Saturday, May 11th
65.00
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Spring High Tea: Sunday, May 12th
70.00
grilled artichoke.jpg
Indoor Grilling: Friday, May 17th
65.00
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Ramen & Dumplings: Saturday, May 18th
65.00