Moroccan Feast: Friday, May 10th

lamb tagine.jpg
lamb tagine.jpg
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Moroccan Feast: Friday, May 10th


Time: 6:30pm - 9:30pm

Date: Friday, May 10th

Location: 4642 Carpinteria Ave (HEAT Culinary Kitchen)

Class Description: Cook with fragrant spices as you cook up a few of Moroccan comfort food classics.

This class will cover the following:

  • Garbanzo Salad with Cucumber & Tomato

  • Couscous with Seven Vegetables

  • Chicken Bastilla

  • Lamb with Pomegranate & Preserved Lemons

  • Sweet Mint Tea

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