HEAT Culinary classes and catered events are known for their personalized service, quality organic ingredients, large portions and keen attention to detail. Whether its a culinary class for four or an elaborate wedding for three-hundred, we offer our clients originality and undivided attention to create a truly memorable event. 

Our culinary staff always works within your budget no matter how large or small, and in support of the Santa Barbara County community extends to you only the freshest and seasonal products from local farmers, venues and winemakers. The HEAT Culinary perspective is based on the belief that a culinary event, no matter its size, needs to include the hosts personality and individual style.